Sliced Conch Meat
$34.90
Skip to product information
Sliced Conch Meat
$34.90
About this item
Pale, flat medallions of shellfish meat, each one edged with a band of warm orange where the flesh met the shell. The texture is firm and slightly springy, closer to a good clam than to a scallop, with a clean, sweet flavour underneath. Blanch them briefly and dress, or drop them into a hot pan at the very last moment.
Key Features
- Pale medallions edged with warm orange
- Firm, springy texture
- Clean, sweet flavour
- Holds its shape when quickly cooked
- Excellent blanched, dressed or flash-fried
- Already cleaned and trimmed
Product Information
- Net weight: 2 kg per pack
- Keep frozen at -18°C or below
- Thaw overnight in the fridge
- Blanch for 30-60 seconds, no longer
- Overcooking will toughen the meat
- Cook thoroughly before eating